Toddlers and Preschoolers
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For one module only, please enter the names of your children in the "Comments" box at the bottom of the page.

 

For those without audio, the following text plays when this module is accessed: Welcome to the "WIC Foods Module for Toddlers and Preschoolers Module. Please read the material provided. When you are finished, answer the questions and press the "score-quiz-now" button to receive your score.

Your WIC Foods - Children 1 to 2 years of age, Toddlers and Preschoolers

 

During this period of time your baby will have changing nutritional needs. As the general growth of a child slows after the first birthday, your toddler will need nutritious foods to develop strong bones and healthy tissues.

 
 
Cereal will be provided on your child's vouchers to improve the calories (= energy) in your child's diet. Cereal is also important because it contains iron which helps with brain development and improves nutrients in your child's blood. Iron fights anemia and makes your child's blood strong. Cereal is rich in fiber, which makes the digestive system work regularly.


Milk and cheese will provide high quality protein, which is necessary for your child's growth and development. Calcium and Phosphorous in all dairy products are highly absorbed and are necessary for the growth and maintenance of bones and teeth. Any milk provided by WIC is enriched with Vitamin D. This important Vitamin enhances the action of Calcium and Phosphorous, preventing rickets (rickets is a severe disease caused by the lack of Vitamin D & Calcium that causes the bones to be soft and can be easily broken and can cause bone mal-formation for life).


100% fruit juice will provide extra calories, good amounts of Vitamin C and in many cases, Vitamin A as well. Both vitamins are necessary for the healthy development of all tissues in your child's body. These vitamins are very important for the repair and maintenance of the membranes such as skin, mouth, upper respiratory and digestive tracts. Vitamin A works together with Calcium and Phosphorous in bone and teeth development. Vitamin A helps skin and mucosas to be strong to avoid bacterial infections. Vitamin A is crucial for the eyesight and the work of the retina.
Vitamin C boosts the immune system to help a growing child use all his or her energy to grow, instead of fighting infections.
Eggs will provide an extra amount of high quality protein to improve your child's growth and blood formation. It helps create fighting agents called antibodies that are very important and act as a defense against infections. Eggs are also rich in iron.

CHILDREN 2 to 5 YEARS OF AGE (preschoolers)

During this time, your child will grow fast and develop gross and fine motor skills. The nutrients provided from foods are important during this process, because they help your child's brain and body grow and function well.

Your child's diet must provide all of the nutrients that are essential for your child's full development. A variety of foods are necessary to achieve this goal.

After 2 years of age, there will be differences in the amount of food your child will receive from WIC due to the increased calorie requirement for this age group. In general, your child needs to receive more quantities of the foods that he/she received during the first year of life.

 

One particular food that will be introduced to your child's diet is a choice of peanut butter or dried beans. These foods were selected because they are a rich source of iron and protein. Peanut butter also provides important amounts of good quality fat and beans provide an extra amount of fiber. Peanut butter is not given in the first year of life because some children are not ready for sticky foods that might be hard to chew and swallow.

 

* Toddlers between 1 to 2 years should be fed whole milk.
* Make sure you include at least 5 servings a day of fresh fruits and veggies.
* A toddler can be breastfed while it is desired by both the mother and the child
* Preschoolers can be fed 2% or 1% skim milk.
* An older child still can be breastfed for as long as the mom and the child mutually desire breastfeeding.
 
1.
 Cereal is given by WIC to children because it is a good source of calories. True False
2.
 Milk and its products are not rich in Protein. True False
3.
 Vitamin D is added to milk to enhance the action of Calcium and Phosphorus. True False
4.
 Vitamin D and Phosporous help to prevent a serious disease called rickets. True False
5.
 Peanut butter and dried beans are not good sources of protein and iron. True False

 

Comments / Children's Names

Please enter the names of your children in the "Comments" area of one module only.

 
 
 

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